Saturday, 5 November 2011

Preserve Butternut Pumpkin / Roasted Butternut Pumpkin Salad with Warm Cider Vinaigrette / Carrot Fritters



Blog Post & Recipe: Help Me Preserve 15 Pounds of Winter Squash


Editor: Rose, yes, you can preserve the squash by pureeing. Here's a good post on this:

• Preserving Butternut Squash by Amy Palanjian

Also check out this post:

• Eight Things To Do With Butternut Squash

Readers, what else do you suggest?


Blog Post & Recipe: Roasted Butternut Squash Salad with Warm Cider Vinaigrette


This is pretty much the ultimate holiday salad – mixed greens tossed with roasted butternut squash, dried cranberries, walnuts and Parmesan cheese, and then dressed with a warm apple cider vinaigrette.


Blog Post & Recipe: Carrot Fritters


Serve the carrot fritters with a wedge of lemon and natural yoghurt as well as a delicious salad, or two, and you have a fantastic lunch or dinner on those hot summer days. They can also be served cold, making them the perfect picnic food.



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