Showing posts with label fish:halibut. Show all posts
Showing posts with label fish:halibut. Show all posts

Tuesday, 10 January 2012

Pot-Roast Chicken with Sherry / 5 Roast Fish Recipes / Khurdi - Bohra White Stock Soup



Recipe: Recipe: Pot-roast chicken with sherry


Chicken parts are a boon for the hurried cook. This recipe calls for pan-browning the chicken, then baking it for a half-hour until crisp.


Blog Post & Recipes: Fast Fix: Five Ideas for Roasted Fish in Fewer Than 30 Minutes


If you're straining to figure out a way to fit [fish] into your daily routine, try these five foul-proof quick fixes. Each recipe takes fewer than 30 minutes to bake

Halibut, Spinach, and Tomatoes in Foil Packets ... Ginger and Cilantro Baked Tilapia ... Baked Salmon Fillets with Dill and Mustard ... Nobu's Miso-Marinated Black Cod ... Simple Supper: Snapper Veracruzana


Blog Post & Recipe: Khurdi - Bohra White Stock Soup


Khurdi or white soup is made with rich mutton stock and then flavored with whole spices. Milk is added to the soup to give it some body and creaminess. Milk also gives it the characteristically white color, which isn't really all that white. The deep and intense flavors are rounded off with lots of fresh mint to add freshness.



Monday, 15 August 2011

5 Meatless Burgers / 5 Fish Recipes / Zucchini and Spinach Gratin



Blog Post & Recipes: 5 Meatless Burgers to Grill This Weekend


Here are 5 meatless burgers to grill this weekend:

Classic Bean Burger ... Chickpea Burger ... Quinoa Burger ... Baked Eggplant Burger ... Bean Burger


Recipes: Recipes to Help You Conquer Your Fish-Grilling Fears


They all use types of fish that are on the sturdy side—nothing delicate that you'll have to worry about mangling here—and they all include tips to help you achieve seafood success.

Maple-Mustard Grilled Salmon ... Corn-Husk-Wrapped Grilled Halibut with Charred Corn Salsa ... Grilled Blackened Catfish with Creole Mustard Butter ... Grilled Tuna with Cucumber Salad ... Grilled Mackerel with Tomato, Fennel, and Capers


Blog Post & Recipe: Zucchini and Spinach Gratin


To take a break from our usual (almost daily in the summer) way to cook up the zucchini (see mom's summer squash), we prepared a classic French gratin, with grated zucchini, spinach, onions sautéed with bacon, a persillade of parsley and garlic, all bound together with a few eggs, tossed with Parmesan, and baked until golden brown.



Saturday, 8 January 2011

Garam Masala Roasted Halibut in a Tomato Curry Sauce / Oven Roasted Vegetable Curry / Gravadlax, Beetroot & Walnut Salad



Blog Post & Recipe: Garam Masala Roasted Halibut in a Tomato Curry Sauce


In this dish the fish, I chose halibut, is coated in a simple "curry powder" consisting of garam masala and turmeric and roasted in the oven. The roasted halibut is then served on a very simple and yet tasty tomato curry sauce.


Recipe: Oven Roasted Vegetable Curry


I remembered the recipe because I thought it such a good idea to roast the vegetables to concentrate the flavours then add the sauce, so I took it further and continued to cook the sauce and finish the dish in the oven. So easy, so good.


Blog Post& Recipe: Gravadlax


A bunch of multicoloured beetroot was roasted so that its flavour intensified ... Toasted walnuts were given an extra oomph with the use of walnut oil in the dressing and curls of gravadlax draped on top

Gravadlax, Beetroot & Walnut Salad



Sunday, 6 June 2010

Salted Chicken with Scarlet Risotto / 5 Pea Recipes / 10 BBQ Recipes



Blog Post & Recipes: Salted Chicken with Scarlet Risotto


Once the stock has absorbed and the rice is cooked beat in a wad of butter and watch it turn glossy like a tin of Dulux paint.


Blog Post & Recipes: Spring Green: 5 Snappy Recipes with Fresh Peas


Pea Salad with Radishes and Feta ... Smashed Peas with Mint Bruschetta ... Chilled Spring Pea Soup ... Plump Pea Dumplings ... Leek, Bacon, and Pea Risotto


Blog Post & Recipes: Ten Grilling Recipe Ideas for Memorial Day Weekend Grilling!


Very Greek Grilled Chicken ... Grilled Middle Eastern Turkey Burgers ... Grilled Salmon with Asian Dipping Sauce ... Kubideh or Grilled Ground Meat on Skewers with Middle Eastern Spices ... Grilled Portobello Mushrooms Stuffed with Sausage, Spinach, and Cheese ... Grilled Halibut with Southwestern Rub and Tomatillo Salsa ... Spicy Grilled Eggplant with Red Pepper, Parsley, and Mint ... Greek-Seasoned Pork Chops with Lemon and Oregano ... Grilled Chicken Sanpete Kabobs ... Grilled Salmon Packets with Tomatoes, Olives, Garlic, Thyme, and Saffron.



Saturday, 3 October 2009

Greek Cabbage Salad / Make Brown Sugar / Icelandic Fish Soup



Blog Post & Recipe: Recipe for Greek Cabbage Salad with Feta and Thyme


If you don't have fresh thyme, I think there are some other herbs that would work here, but I wouldn't use dried thyme.


Blog Post & Recipe: Baking Tip: Make Your Own Brown Sugar


We don't go through brown sugar very quickly, and our supply inevitably becomes hard and difficult to use. Since we learned this tip, we've stopped buying it all together. We just mix plain sugar with one other ingredient ...


Recipe: Traditional Icelandic fish soup (halibut soup) - Fiskisúpa (lúðusúpa)


This soup is among the oldest recorded Icelandic recipes. It's sweet-sour taste is unusual for fish-based soups. Traditionally, the recipe is given for halibut, but you can also use salmon, trout, wolf-fish or lumpfish, or other fatty fish.