Recipe: Food for free: how to make nettle soup from foraging
Making soup out of foraged nettles in the UK. Read down a little to find a link to a recipe for nettle tagliatelle.
Article & Recipe: Tastes as good as it smells
Basil is perhaps the only herb that tastes as good as it smells, according to the International Herb Society, which back in 2003 named it herb of the year.
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Robyn uses it in a simple dish that could be part of nibbles or a light lunch. In this case, a tricolour flag is formed by basil, smoked buffalo mozzarella and tomatoes, and perhaps the flagpole, loosely speaking, could be a loaf of ciabatta bread.
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