Saturday, 28 March 2009

Brussels Sprouts. Pea Soup. Choosing Ham.



Recipe: Recipe: LA Mill's sweet pea soup


Dear SOS: The coffee at Silver Lake's LA Mill is outstanding, but the real standout is their pea soup. Delicious! It's dark green, with a deep, earthy taste. I could eat it every day, which is why I'd love the recipe!


Blog Post & Recipe: Bringing out the best with brussels sprouts


Like all underdogs, this ugly duckling has merit. If you choose the best specimens, and cook them carefully to coax out their sweet yet earthy goodness, you won't be disappointed. If you think you don't like them, try this recipe and keep the following points in mind

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Pan Roasted Brussels Sprouts With Cheese Grits



Article & Recipe: A guide to the right Easter ham for you

A US guide to store-bought ham.


... arm yourself with the facts to find the right ham for the occasion. This brief guide to retail hams can help with the hunt. Prices vary widely, but keep in mind that the cheapest hams generally have the highest water content.

What's in a label ... Cuts of ham ... Types of ham ... Ham Guidelines ... Tips on Buying Ham ...

Lemon Risotto with Asparagus



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