Blog Post & Recipe: Lamb Burger | Bifteki Arniou
This dish came about when we were looking for a Greek “hamburger” with the flavors of Cypriot cuisine.
Blog Post & Recipe: Pesto Eggplant Rollatine
Slices of eggplant are brushed with garlic oil, roasted, then filled with a concoction of cheese, sun-dried tomatoes, pesto, and spinach. Like a little Italian explosion in your mouth.
Blog Post & Recipe: Homemade Furikake |Japanese Rice Seasoning
So what is it exactly? In it’s basic form -the form I’m giving you today- it is toasted sesame seeds, sea salt, nori, bonito flakes** and an optional pinch of sugar ... Furikake: the salt and pepper of Japan.
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