Blog Post & Recipe: Chicken, Leek and Fennel Pie with Cream Cheese Pastry
Recipe adapted from Maggi Beer’s Chicken, Grape and Champagne Pie (from the cookbook Maggi’s Kitchen and online).
Blog Post & Recipe: Roasted Beet & Chickpea Salad
This is an easy salad and was delicious at room temperature or cold from the fridge. The fresh mint goes really nicely with the earthy flavor of the sweet beets.
Blog Post & Recipe: Pandan Lamingtons
I adapted a recipe for plain lamingtons by adding some pandan essence paste to the sponge cake. It was quite convenient that the recipe used a chocolate ganache rather than a cocoa icing for the coating, as I was able to switch it to white chocolate ganache which was a much better match for that lovely soft & fluffy green pandan cake.
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