Blog Post: Reading the Carcass (via this post at The Paupered Chef).
This post marks the start of a new column by artisan butcher Tom Mylan, who will be writing regularly on all things flesh ... Here is a quick and dirty primer to what a side of beef can tell you without saying a single word.
Blog Post & Recipes: 10 essential tips for an australia day barbie
don’t cook cold meat ... preheat properly ... thin is in ... don’t poke & prod ... don’t fuel the fire with fat ... remember food hygiene ... rest ... clean your BBQ ... earn the right to be BBQ queen (or king) ... expand your BBQ repetoire
minimaist BBQ steak ... toasted breadcrumb salsa
Blog Post: 10 Tips for a Healthy Diet
Drink More Water ... Create a Salad Bar in Your Fridge ... Remember, Color Equals Nutrition ... Keep a Food Journal ... Investigate Funky Grains ... Ask, “Would I Eat an Apple?” ... When in Doubt, Sauté with Garlic ... Eat Breakfast in Bed ... Bag Half to Go ... If It Has a Label, Don’t Eat It.
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