Monday, 30 November 2009

Pumpkin Spice Bread / Berry Souffles / Thanksgiving Leftovers



Blog Post & Recipe: Pumpkin Spice Bread


A good texture and just the right amount of flavor. It is great toasted with some salty butter or a spoonful of apple butter.


Blog Post & Recipe: feel the fear and cook it anyway – how to become fearless in the kitchen


i. acknowledge your fear ... ii. feel your fear ... iii. ask yourself ‘what’s the worst that can happen?’ ... iv. then cook it anyway

4 ingredient berry souffles


Articles & Recipes: Gobble up these turkey leftovers and Turkey times two: Great dishes using leftovers.


Gobble: Four-Cheese Turkey Mac & Cheese ... Stir-Fry Turkey ... Artichoke Turkey Pizza ... Mediterranean Turkey Paella ... Turkey-Cranberry Quesadilla ... Warm Turkey Pita Sandwiches With Cucumber-Yogurt Sauce

T2: Turkey, Bacon and Granny Smith Apple Salad



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