Blog Post & Recipes: pizza blanco & the easiest pizza dough in the world
... a no-rise pizza dough. Yes, this dough requires no waiting around, no kneading...just mix it, press it and bake it. [...] The first time I made this dough, I just created a simple pizza blanco....herbs, cheese, olive oil.
Blog Post & recipe: Pork steak teriyaki and asparagus fried rice
The pork steaks were marinated early in the day and left to sit in the fridge until almost dinner time — long enough to allow the meat to absorb all the flavors. And while they were grilling in the turbo broiler, I cooked the fried rice. Everything was ready in 20 minutes flat.
Article & Recipes: How to Cook Risotto
Scroll to the bottom of the article for links to forty-four risotto recipes.
Types of Rice Used to Cook Risotto ... The Broth Used to Cook Risotto ... The Flavor base of risotto ... How to Cook Risotto: 1 - Toasting the Rice ... How to Cook Risotto: 2 - Cooking the Liquid into the Risotto ... How to Cook Risotto: 3 - Stirring, stirring, stirring. Why the fuss about stirring? ... How to Cook Risotto: 4 - Finishing the Risotto
Do not be frightened by the dictatorial command to stir, however. You do not need to glue yourself to the side of the pot.
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