Blog Post & Recipe: Roasted pears with goat cheese & pine nuts
I loved this dish, because I love pears and I am fond of goat cheese!
Blog Post & Recipe: (Raw!) Overnight Oats
Raw oats are equally fabulous as the cooked kind. They’re a different creature to be sure, but if you like your oatmeal on the chewy side you are in gold territory here.
Blog Post & Recipe: Oatmeal in Jars: Make a Week of Breakfast in 5 Minutes
With a little forethought and a few Mason jars, you can make enough steel-cut oats for a whole week in just 5 minutes. The result? Monday through Friday, you have a jar of wholesome oatmeal all ready to go. Pop it in the microwave at work and breakfast is served!
Concept: jar porridge.
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