Recipe: Pho Ga recipe
If you still have a turkey carcase in the fridge ... you can ... use it to make a fantastic stock, the base for a pho ga. Traditionally, poultry pho is a simpler affair than the beef version
Article: The Crisper Whisperer: Big Bag of Salad
First things first: find yourself a one- or even two-gallon zip-top bag or a large glass bowl with a tight-fitting lid. I recommend the bag approach, because zip-top bags are freakishly good at keeping salad fresh.
Blog Post & Recipes: Our 10 Favorite Food Magazine Recipes of the Past Year
More than ten, actually
Crispy Potato Roast ... Indoor Pulled Pork ... Cajun Red Beans and Rice ... Korean Fried Chicken ... Tuna Noodle Casserole with Leeks and Fresh Dill ... Spring Shells and Cheese ... Tipsy Affogato ... Eggplant Parmesan for Two... Sweet and Spicy Fried Peach Pies... Momofuku Milk Bar's Chocolate Malt Cake ... Chicken Chili ... Cauliflower Sformato ... Potato Gratin with Rosemary Crust ... Beef Roast Braised with Onions ... Compost Cookies with Cereal Milk Panna Cotta
No comments:
Post a Comment