Monday 28 February 2011

Salmon & Pea Risotto / Fried Oysters with a Chipotle-Lime Dipping Sauce / 4 Fennel Recipes



Blog Post & Recipe: Salmon & Pea Risotto


I used fresh this time but flaked smoked salmon (the kind that looks like a whole chunk of fish, not lox) works equally well.


Blog Post & Recipe: Fried oysters with a chipotle-lime dipping sauce


There are many ways to make fried oysters. I keep mine relatively simple, though I do like to coat them in a combination of both crushed saltines and cornmeal, which I think gives them an excellent texture and flavor.


Article & Recipes: Fabulous fennel: the versatile veg


Fennel bulbs are incredibly versatile. You can eat them raw, boiled, roasted or braised. They taste good undercooked, or overcooked, with vegetables, meat or fish – or just on their own.

Roast fennel and carrots recipe ... Fennel gratin recipe ... Braised fennel with red mullet recipe ... Ensalada de la noche buena recipe



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