Thursday 23 July 2009

Baked Fish. Grilled Cheese. Ten Summer Recipes.



Recipe: Fish Baked in a Paper


This is a recipe from Sale & Pepe magazine, Serbian issue for June 2009, and I promise, this is so much tastier than it looks ;)


Video: How to Make Grilled Cheese with Laura Werlin


The noted cheese expert and author of Laura Werlin’s Cheese Essentials now turns her critical gaze to the sine qua non of cheese expression, the grilled cheese sandwich. Only a few factors—the butter, the cheese, the bread—yet so many possibilities for a wrong turn.


Blog Post & Recipes: Fish, Tofu, & Frittata: 10 Fast, Fresh Summer Suppers


Here are 10 meals from our archives that are fast and fresh. There are vegetarian dishes like tofu steaks and potato and red pepper frittata, plus three delicious ways to cook fish fast.

• 1 Arugula with Orzo and Garden Tomatoes
• 2 Pan-Seared Copper River Sockeye with Porcini Mushrooms, Red Bell Peppers and Sea Beans
• 3 Tofu Steak with Miso and Ginger
• 4 30-Minute Chicken Posole
• 5 Potato, Red Pepper, and Feta Frittata
• 6 Eggplant Caponata Sandwiches with Mozzarella
• 7 Spaghetti with Mascarpone, Meyer Lemon, Spinach, and Hazelnuts
• 8 Weeknight Fish for Two
• 9 Big Green Salad with Shallots, Chicken, Smoked Almonds, Goat Cheese, and Dates
• 10 Ginger and Cilantro Baked Tilapia



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