Article & Tips: Kitchen confidential: what every cook should know
Soften butter with a warmed glass, keep potatoes away from onions and other insider tips
Blog Post & Recipes: Bacon & Halloumi Sandwich
You might think the sandwich is a complete salt-fest, but the lemon and lettuce balance and freshen it all up.
Blog Posts & Recipes: Marc Bittman ends his food column at the New York Times and chooses twenty-five of his favourites. The Times has combined all of its food blogs into one "free-range superblog," Diners Journal.
Picking 25 favorites out of more than 1,000 recipes from The Minimalist ... is an awesome task.
RED PEPPER PURÉE ... CHICKEN UNDER A BRICK ... PEAR, GORGONZOLA AND MESCLUN SALAD ... SPAGHETTI WITH FRIED EGGS ... BRAISED SQUID WITH ARTICHOKES ... PASTA ALLA GRICIA ... PUMPKIN PANNA COTTA ... WATERMELON AND TOMATO SALAD ... 45-MINUTE ROAST TURKEY ... CRISP-BRAISED DUCK LEGS WITH AROMATIC VEGETABLES ... SICHUAN CHICKEN WITH CHILIES ... BLACK COD BROILED WITH MISO ... STIR-FRIED CHICKEN WITH KETCHUP ... CORN SALAD WITH SOY AND TOMATO ... PARSLEY-HERB SALAD ... SOCCA (FARINATA) ... STIR-FRIED LAMB WITH CHILI, CUMIN AND GARLIC ... NO-KNEAD BREAD ... SCRAMBLED EGGS WITH SHRIMP ... PERNIL ... SOUTH INDIAN EGGPLANT CURRY ... FENNEL AND CELERY SALAD ... MEXICAN CHOCOLATE TOFU PUDDING ... MORE-VEGETABLE-LESS-EGG FRITTATA
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