Blog Post & Recipe: Brighten that dish with a dash of fresh herbs
Fresh herbs add the layered flavor of herbaceousness
Herby Summer Udon
Article & Recipe & Video: Artichokes Take a Dip in a Pool of Stock
As each half was ready, I put it, cut side down, in a large skillet filmed with butter. Oil is fine if you pick one that tastes good. When they were all in, and browned, I added stock ...
Braised Artichokes
Article & Recipes: Testicle... It's What's for Dinner and Aching Thighs (Onstad's Fried Chicken). [via Metafilter]
Onstad says. "When I write these Achewood cookbooks I try to be, you know, meticulous. Making sure you have as much help as possible, because if you look at any recipe, there's a lot of gray area."
Preparing Your Testicles for Action ... Animelles en Persillade ... Unhappy Family Jewels ... Ranch Tackle ... Tacos de Cojones
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