Thursday 2 June 2011

Beetroot Orzotto / Smoked Eggplant Curry / Dragonfruit



Blog Post & Recipe: Beetroot orzotto


This is a hearty autumn dish on its own or a nice alternative to serve as a side dish to fish or meat. You could also pair it with a couple of soft boiled or poached eggs or creamy goat cheese or feta.


Blog Post & Recipe: Smoked Eggplant Curry


This is the easiest method to smoke something ... He makes a chicken curry and then smokes it by placing a bowl with a smoking hot piece of charcoal in the curry. The smoke gets into the curry, making it all smoky and wonderful. I’ve adapted Sanjeev Kapoor’s smoked chicken curry by using eggplant


Blog Post: How Does Your Dragon Fruit Grow?


With crisp, watery white flesh dotted with crunchy black seeds, it's somewhere between a kiwifruit and a watermelon in texture, but with a much more subtle flavor than either. Faintly sweet, with a floral aroma, they're very refreshing and one of the best ways to finish a meal or cleanse your palate between bites of rich foods.



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