Article & Recipes: Simon Hopkinson's recipes using fresh herbs
THYME, ONION AND GRUYèRE TART ... BUTTER BEANS WITH SAGE, OLIVE OIL AND DRIED CHILLI ... PARSLEY, RADISH AND CELERY SALAD WITH CAPERS
Blog Post & Recipe: Maple Salmon
Adapted from Closet Cooking ... this is a very easy salmon dish that is similar to salmon teriyaki but doesn’t require as many Japanese ingredients. It is sweet and salty and the marinade bakes on top of the fish, coating it so it remains light and moist.
Blog Post & recipe: Tomato and Feta Baked Eggs
The tomato and feta baked eggs came out with the whites set and the yolks still mostly runny and they made for a really nice weekend breakfast treat! The tomato and feta sauce was nice and tasty and the fresh herbs added that something special that just hinted at spring.
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