Sunday 18 April 2010

Candied Violets / Raw Food with Icelandic Musicians / Vinaigrette



Blog Post & Recipe: How to Make Candied Violets


It’s a bit tedious, but you can get a bunch of them finished in under an hour. All you need are violets, sugar, egg whites and a small paint brush.


Blog Post & Video: "It's just like creating anything. when you create food, it's just like creating music."


The Jónsi and Alex (Recipe) Show: join Jónsi Birgisson (frontman of Sigur Rós), Alex Somers and their very loud blender to make raw food recipes. They made three videos from their Good Heart recipe book, for Macadamia Monster Mash, Raw Strawberry Pie, and Nammi Nammi.


Blog Post & Recipes: How to make a vinaigrette, and everything you need to know about them


Now that you know the standard ratio is 1 part vinegar to 3 parts oil, now that you know your own preference for how to balance the oil and the acid, now that you know how to look for different vinegars, now that you know to soak the shallots and seasonings in the vinegar, now that you know you can make a vinaigrette out of pretty much any tart-tasting thing and any oil you like

Basic Red Wine Vinaigrette ... Basic Mustard Vinaigrette



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