Article & Recipes: Bitters 101
A small dash of bitters adds depth and complexity to a drink, enlivening an otherwise flat combination. They’re used to accent a cocktail, not to dominate it.
The Old Fashioned ... The Mexican Train ... The Peypal
Comment Thread & Recipes: time to eat the veggies!
Looking for vegetable recipes (besides salads) that don't need rice, pasta, bread or meat, and can be eaten as hearty meals by themselves. Legumes, beans, spices, oils and such flavorings are fine.
Blog Post & Recipe: Meatless Monday: Apple, Leek and Butternut Squash Gratin
This Apple, Leek and Butternut Squash Gratin is ridiculously simple: a layer of sliced butternut squash, a layer of leeks sautéed with sherry and sage, a layer of sliced apples and a layer of Parmesan.
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