Brandy Butternut Squash / Pan-Seared Cod with Bacon and Creamy Fennel Ragout / 3 Barley Recipes

Recipe: How to Make Brandy Butternut Squash

3. Mash the butternut squash. Add a splash of brandy.

Recipe: PAN-SEARED COD with BACON and CREAMY FENNEL RAGOUT

Stir mustard and bacon into fennel ragout and season with salt and pepper. Serve cod over fennel ragout.

Article & Recipes: Hugh Fearnley-Whittingstall's barley recipes

[Barley] is a staple, of course, in old favourites such as Scotch broth and Irish stew, but it can also take a starring, beguiling role in more outré broths and soups, in nutty, flavoursome salads, or as an alternative to arborio rice in creamy, risotto-style concoctions.

Spiced lamb and pearl barley ... Barley pilaf with mushrooms and dill ... Barley, raisin and walnut biscuits ...