Sunday 28 December 2008

British Christmas recipes



Article & Recipes: Deep and crisp and even

Three sweet Christmas recipe from Nigel Slater: brandy snaps with cinnamon cream; mulled perry with pears and spices; brown sugar spice biscuits.

Perry is now sold as 'pear cider'. A wonderfully refreshing drink, even when warmed with sugar and spice. The smell as it fizzes on the stove is pure Christmas.



No comments: